This event has SOLD OUT! Be sure to follow us for the next Dinner with Chef Steve date announcement!
United Wireless Arena and the Boot Hill Casino & Resort Conference Center, managed by VenuWorks, is excited to host the first Dinner with Chef Steve on the evening of Thursday, April 29th.The exclusive event will be limited to 40 people and begins at 6:30pm with a cocktail hour and continues with a custom-created five-course meal from 7pm-9pm.
This initial Dinner with Chef Steve will have a unique pairing with the Boot Hill Distillery, as the menu was created utilizing the local distillery gems in the preparation. The Boot Hill Distillery will be present as well, with samples of their locally sourced liquors and a specialty cocktail. There will be a cash bar where Boot Hill Distillery offerings will be available along with traditional favorites. Chef Steve, from the Boot Hill Casino & Resort Conference Center, will be available between courses to explain the menu selections and discuss freely with attendees. This upscale dinner experience is a perfect night out for couples or groups with exquisite culinary taste or those wanting to expand their tastes.
Reservations are available to the public starting Friday, April 16th at 10:00am. Paid reservations can be arranged by calling the United Wireless Arena at (620)371-7390 or stopping by the United Wireless Arena ticket office in person between 10am-4pm Monday through Friday. Limited settings will be $45 per person and tables can be from 2 people to 8 people.